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Employee Resources

  • About Us
    • Our Story
    • Our History
    • Community
    • Locations
    • News
    • Meet the Team
    • Credit and Financing
    • FAQ
    • Terms & Conditions
  • Our Products
    • Our Products Overview
    • Flour and Wheat Products
    • Edible Bean Products
  • Growers
    • Markets
    • Weather
    • Agronomy
    • Charlotte Login
  • Sustainability
    • Sustainability Overview
    • Grower Sustainability Opportunities
    • Sustainability Reports
    • Great Lakes Grain Intitiative
  • Careers
    • Employment
    • Internships
    • Employee Documents
starofthewest

Employee Resources

  • About Us
    • Our Story
    • Our History
    • Community
    • Locations
    • News
    • Meet the Team
    • Credit and Financing
    • FAQ
    • Terms & Conditions
  • Our Products
    • Our Products Overview
    • Flour and Wheat Products
    • Edible Bean Products
  • Growers
    • Markets
    • Weather
    • Agronomy
    • Charlotte Login
  • Sustainability
    • Sustainability Overview
    • Grower Sustainability Opportunities
    • Sustainability Reports
    • Great Lakes Grain Intitiative
  • Careers
    • Employment
    • Internships
    • Employee Documents

A key ingredient in your favorite snacks

November 29, 2022

Michigan State Alumna Lisa Woodke Working to Increase Climate Smart Practices on Michigan Farms

April 3, 2023

A key ingredient in your favorite snacks

November 29, 2022

Michigan State Alumna Lisa Woodke Working to Increase Climate Smart Practices on Michigan Farms

April 3, 2023

Tripling Output: Flour Mill Plans for Expansion, Modernization

April 3, 2023

LIGONIER — Star of the West Milling Co. has plans to bring an all-new flour pasteurizing process to the United States.

The measure is just one of many pieces of a planned expansion project that will triple its output, bring jobs to the area, and benefit local farmers in the process.

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Star of the West Milling Company | 121 E. Tuscola, Frankenmuth, MI 48734 | (989) 652-9971

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